Green Salad

This green salad is good for a side dish or a meal on its own. I make it often for my family and they always enjoy it.

INGREDIENTS

Half cup chopped onion

Half cup chopped green bell pepper

2 (10 ounce) packages mixed salad greens

4 thinly sliced chicken deli meat, chopped

1 tomato, chopped

Quarter teaspoon onion powder

3 dashes garlic powder

2 pinches salt and ground black pepper to taste

3 tablespoons balsamic vinaigrette salad dressing

DIRECTIONS

Step 1
Gather all ingredients.

Step 2
Place onion and bell pepper in a microwave-safe bowl; heat in microwave on high until soft, about 1 to 2 minutes. Set aside to cool.

Step 3
Combine onion, bell pepper, salad greens, deli meat, and tomato in a large salad bowl. Sprinkle with onion powder, garlic powder, salt, and black pepper; toss well to mix.

Step 4
Pour on salad dressing; toss well and serve.

NUTRITION FACTS (per serving)

Calories	Fat	Carbs	Protein
47	2g	5g	3g

SOURCE: https://www.allrecipes.com/