Warm Almond Chia Horchata (Vegan & Gluten free): A Cozy Winter Delight
Prep Time: 5 mins
Servings: 4 servings
As the winter chill settles in across South Africa, there's nothing quite like a warm, comforting drink to wrap your hands around and savour. Enter the delightful Vegan Almond Chia Horchata-a creamy, spiced beverage that brings warmth and joy to your chilly evenings. This easy-to-make drink combines the rich flavours of almond milk with the goodness of chia seeds, creating a thick and satisfying treat that's perfect for snuggling up with a good book or sharing with friends.
Imagine the aroma of cinnamon and vanilla wafting through your home as you prepare this delightful drink. With just a few simple ingredients, you can create a cozy atmosphere that celebrates the beauty of winter. So, let's dive into this heart-warming recipe!
INGREDIENTS
1/2 cup raw almonds
2 1/4 cups filtered water
1/8 - 1/4 cup maple syrup (adjust to taste)
1/2 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1 teaspoon chia seeds (whole or ground)
DIRECTIONS
Step 1
Preheat Oven: Preheat your oven to 425.
Blend the Almonds: In a high-powered blender, combine the raw almonds and filtered water. Blend on high for about 30 seconds, until the almond pulp is finely ground
Step 2
. Strain the Milk: Set a nut milk bag, doubled cheese cloth, or fine mesh strainer over a medium-sized bowl. Pour the almond mixture into the bag or strainer, and squeeze firmly to extract all the liquid. Discard the almond pulp or save it for another recipe.
Step 3
Mix in the Flavours: Return the almond milk to the blender. Add the maple syrup, vanilla extract, ground cinnamon, and chia seeds. Blend briefly to combine.
Step 4
Heat and Serve: Pour the mixture into a saucepan and bring it to a gentle simmer. Once heated through, remove from the heat and serve immediately. Garnish with a sprinkle of cinnamon on top for an extra touch.
Enjoy!
This Vegan Almond Chia Horchata is not just a drink; it's a warm hug in a glass, perfect for those chilly winter nights. So, gather your ingredients, whip up this delightful beverage, and let the comforting flavours envelop you. Cheers to cozy moments and the joy of winter!
SOURCE: https://www.foodandwine.com/recipes/winter-squash-and-shallot-tart